Ricotta Hotcakes

 

20170419_111224
Ricotta hotcakes w. rhubarb, lemoncurd, meringue, almond

These hotcakes were the bomb! Presentation was on point. This dish was very sweet so more rhubarb would’ve been great to cut through the sugar! Otherwise, a great breakfast.

-The Pavilions
5B Gore Street, Britomart, Auckland

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